Cajun Catfish Salad

This is probably one of the easier dishes we've made. While shopping at our new grocery store, I came across a ton of bagged ceaser salad marked down to only $1.24. The only reason is because it expired on 4/6, Sunday. So I bought a bag, and we had it tonight. Usually I grill some chicken to add to those bagged salad mixes, but this time I used catfish. A nice change! And pretty cheap.

Bagged Salad kit - $1.24
2 catfish fillets - $1.00
Total Cost - Approximately $2.24

Ingredients

• 1 bag of Ceaser salad mix
• 2 catfish fillets
• 4 Tablespoons Cajun breading (we like the fish fry that comes in a yellow package)

Directions

1. Coat the catfish in Cajun breading. Fry in a non-stick skillet for about 3 minutes on a side, until fish is flakey. 2. Add salad fixin's to a large bowl. Toss with dressing. Place salad in bowl and top each bowl with a sliced catfish fillet. That's it...pretty easy, huh?!